Catering Menu
Appetizers / Hors D’Oeurvres
Great Bites
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Parmesan Arancini
Marinara Sauce
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Classic Deviled Eggs
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Crispy Panko Artichoke
Lemon Herb Aioli
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Mini Potato Pancake
Scallion Sour Cream
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Crispy Broccoli & Cheese Bites
Cool Dill Ranch
Wild Side
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Cajun Egg Roll
Avocado Cream Sauce
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Mini BBQ Pork Tostadas
Pickled Jalapeno & Avocado Cream
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Jersey Diablo Egg
Egg topped with Crispy Buttermilk Chicken
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Chicken Torpedoes
Chipotle Sauce & Jalapeno Jelly
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Coco Loco Shrimp
Thai Chili
Just for Fun
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Smoked BBQ Wings
Cool Dill Blue Cheese
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Crispy Chicken Biscuit
Hot Honey & Pimiento Cheese
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Ahi Tuna Wonton Tacor
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Assorted Sliders:
BBQ Pulled Pork w/ Creamy Cole Slaw | Cheeseburger w/ American Cheese, Special Sauce, Lettuce & Tomato | Crispy Chicken w/ Applewood Bacon, Hellman’s Mayo, Lettuce
The Perfect Nosh
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Crispy Chicken Tempura
Thai Chili Sauce
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Marinated Steak or Chicken Satay
Hoisin BBQ
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Franks in Puff Pastry
Brown Mustard
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Beef Tenderloin Toast
Garlic Aioli
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Mini Crab Cake
Spicy Remoulade
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Smoked Salmon Wonton Nachos
Wasabi Aioli
Chicken Dishes
Half Tray serves 10-15 | Whole Tray serves 15-25
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Chicken Parmigiana
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Chicken Marsala
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Chicken Francaise
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Bistro Chicken Savoy
topped with fresh spinach, fresh mozzarella & roasted peppers
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Grilled Lemon Garlic Chicken
with Goat Cheese, Artichoke & Sundried Tomato
Meat Dishes
Half Tray serves 10-15 | Whole Tray serves 15-25
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Whole Herb Roasted Tenderloin of Beef
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Whole Roasted Prime Rib
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Thin Sliced Top Round of Sirloin
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Homemade Meatballs in Marinara
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Sausage & Peppers
(Marinara Sauce Optional)
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Homestyle Pot Roast
Slow roasted eye round beef with tender root vegetables
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Spinach Stuffed Pork Loin w/ demiglace
Pasta Dishes
Half Tray serves 10-15 | Whole Tray serves 15-25
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Traditional Baked Ziti
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Broken Meatball Baked Ziti
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Penne with Vodka Sauce
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Homemade Three Cheese Macaroni
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Penne Pasta Primavera
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Spaghetti Bolognese
Seafood Dishes
Half Tray serves 10-15 | Whole Tray serves 15-25
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Shrimp Scampi
served over Spaghetti with White Wine, Lemon & Garlic
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Flounder Francaise or Oregnata
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Stuffed Sole
w/ Old Bay Lump Crab Topped w/ Butter & Lemon
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Thai Chili Glazed Salmon
Platters
Small serves 10-15 | Large serves 15-25
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Fresh Made Cilantro Lime Chunky Guacamole
with homemade crispy corn tortilla chips
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Assorted Homemade Stuffed Breads
served with homemade marinara – Eggplant, Pepperoni & Sausage
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Plum Tomato & Basil Brushcetta
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Fresh Carved Watermelon Boat
filled with seasonal fresh fruit
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Fresh Jumbo Shrimp Cocktail
served with lemon & cocktail sauce
Salads
Each salad serves 15-20 people
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Sixth Ave. Bistro Salad
Chopped romaine with tomato, carrots, diced cucumber and house vinaigrette
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Fresh Spinach Salad
Spinach, diced apples, toasted pecans, feta, fresh strawberries with sweet Dijon vinaigrette
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The Beverly Salad
Edamame, shredded carrots, tomatoes, sliced almonds, shredded red cabbage over fresh romaine with sesame ginger dressing
Side Dishes
Half Tray serves 10-15 | Whole Tray serves 15-25
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Herb Roasted Bliss Potatoes
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HomeFried Potatoes
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Rice Pilaf
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Creamy Mashed Potatoes
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Green Beans with sliced almonds
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Maple Glazed Carrots
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Steamed Broccoli
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Marinated Grilled Asparagus
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Sautéed Broccoli Rabe with garlic & oil
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Fried Brown Rice
Breakfast and Luncheon Specials
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Continental Buffet
(minimum 10 people) ~ Fresh Seasonal Fruit, Mini Muffins & Scones, Mini Bagels, Coffee or Juice
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Hot Breakfast Buffet
(minimum 10 people) ~ Scrambled Eggs, Challah French Toast, Choice of Breakfast Meat, Home Fries Coffee or Juice
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Finger Sandwich Platter
(minimum 10 people) ~ Scrambled Eggs, Challah French Toast, Choice of Breakfast Meat, Home Fries Coffee or Juice
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Taylor Sam’s Signature Sandwich Platter
(minimum 10 people) ~ Includes House or Dill Potato Salad Choose from:
THE PRIME – Sliced Angus Beef topped with Sharp Cheddar, Brown Gravy & Onion Rings on a Ciabatta Roll
THE TORTA – Blackened Grilled Chicken, Queso Fresco, Guacamole, Shredded Lettuce pressed to perfection on Bolillo
VEG OUT – Fresh Roasted Cauliflower, Cheddar Cheese and Arugula pressed to perfection
TAYLOR’S REUBEN – House cooked Corned Beef Brisket, Swiss, House Made Kraut and Special Sauce on Rye
THE BELLA – Breaded Chicken Cutlet, Fresh Mozzarella, Basil Pesto, Roasted Red Pepper, Serrano Ham & Balsamic Glaze on Pressed Focaccia Bread
THE ACOSTA – House Braised Pork, Serrano Ham, Swiss, Dill Pickles, Mustard and Chipotle Sauce pressed on Cuban Bread
I LOVE THANKSGIVING – House Roasted Slice Turkey, Cranberry Mayo, Stuffing on Sourdough with Side of Turkey Gravy
Desserts
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Ring Ding Cake
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Coconut Cake
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Carrot Cake
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Mexican Cheese Cake
Get a copy of our catering menu
Breakfast
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The Complete Sam
Scrambled Eggs and French Toast
Choice of Breakfast Meat
Served with Home Fried Potatoes and Coffee Service -
3rd Street Breakfast Wraps
refried black beans, spicy adobo sauce, monterey jack cheese, scrambled eggs, smashed avocado, pico de gallo home
fried potatoes rolled in a warm flour tortilla -
Original Sandwich Platter
Choose from:
Pork Roll Egg & Cheese | Sausage Egg & Cheese | Bacon Egg & Cheese
Smoked Ham Egg & Cheese | Plain Egg & Cheese
Served on Kaiser Rolls with a Pan of our Famous Home Fried Potatoes & Coffee Service -
Crispy Broccoli & Cheese Bites
Cool Dill Ranch
Lunch
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Signature Sandwich Platter
Includes:
Bella, The Ralston, The Torta, Reuben, I Love Thanksgiving & Veg Out
Choice of House Salad or Dill Potato Salad, Homemade Brownies & 2 Liter Soda
(See our Regular Menu for Sandwich Descriptions) -
Trademark Burgers
Angus Cheeseburger topped w Special Sauce, Lettuce & Tomato,
Crispy Chicken Club topped with Applewood Bacon, Lettuce, Tomato & Hellman’s Mayo, Veggie Smash Burger with Dill Pickles, American Cheese & Special Sauce
Choice of House Salad or Dill Potato Salad, Homemade Brownies & 2 Liter Soda -
Build your own Fajita Bar
Blackened Bell & Evans Chicken or Angus Sirloin tossed with Julienned Peppers & Onions
Sides of Romaine Lettuce, Pico de Gallo, Sour Cream, Cheddar Cheese, Salsa Vinaigrette Dressing, Crispy Tortilla Strips & Brown Rice Pilaf, Homemade Brownies & 2 Liter Soda
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Taylor Lettuce Wraps
Char Grilled Bell & Evans Chicken, Cremini Mushrooms, Thai Chili Glaze, Iceberg Lettuce Cups, Toasted Almonds, Rainbow Cabbage, Spiral Carrots, Julienned Radish with Fried Brown Rice, Homemade Brownies & 2 Liter Soda
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Bistro Chicken Savoy or Classic Chicken Parmesan
Pan Seared Bell & Evans Chicken, Sautéed Garlic, Spinach, Fire Roasted Peppers, Fresh Mozzarella, Balsamic Glaze with Roasted Rosemary Russet Potatoes & Caesar Salad, Homemade Brownies & 2 Liter Soda